Famous Chefs & Restaurants 1

1. With recipes like Coq au vin and Boeuf Bourguignon, Julia Child's 1961 cookbook helped introduce many Americans to the cuisine of what country?

• Italy
• France
• Spain
• Greece

2. What catchphrase did Emeril Lagasse come up with in the mid-'90s to help keep his staff awake while filming "Essence of Emeril"?

3. Wolfgang Puck's signature eatery Spago gets its name from Italian slang for what?

• Veal
• Eggplant
• Sauce
• Spaghetti

4. Which of these cooking-themed TV shows did NOT feature celebrity chef Gordon Ramsay?

• The F Word
• Hell's Kitchen
• Cutthroat Kitchen
• Kitchen Nightmares

5. Chef Ina Garten's nickname, which stems from her gourmet food store which in turn was named for an Ava Gardner film, is "The Barefoot ______."